Showing posts with label MSG. Show all posts
Showing posts with label MSG. Show all posts
Wednesday, March 14, 2012
Dr. Russell Blaylock interview on MSG and brain-damaging excitotoxins MSG, Mar 2012
The article accompanying this is Dr. Russell Blaylock reveals secrets of MSG toxicity (excitotoxins).
+ + +
Wednesday, February 15, 2012
Scientists Hail Alzheimer's Breakthrough
Yep! They surely do! Alzheimer’s is breaking through in ever increasing numbers and those who stand to profit from it are excited. In Scientists Hail Alzheimer's Breakthrough it is reported:
In this article there is not a single mention of the things that have been proven to promote the neurological disorders like Alzheimer’s and Autism. Not a word is mentioned about scientists being excited to be able to warn people about the chemicals added to their foods and water and vaccines and household items that are directly contributing to these neurological disorders.
Not one word is stated about what people could be doing to help prevent the onset of these diseases.
Why not?
Such things cannot be patented. Such news would reduce the false perception of the need for new drugs. If people were avoiding the things that cause these diseases, what need would there be for such elaborate and expensive research? If people stopped developing these neurological problems, what need would they have for drugs to treat the symptoms? If people (and insurance) did not purchase these expensive drugs, who would pay for these “scientists” to grow brain tissue (and whatever else) in laboratories?
When one ponders the “testing” that is done, on whom are these tests performed? Presumably on people suffering from Alzheimer’s. If so, who “volunteers” them? Do these test subjects even know?
Does anyone ask these questions? Does anyone care?
If people with Alzheimer’s are volunteered for testing, on whom else can this tactic be used? How about the military personnel? How about all who are exposed to whatever comes from chem trails? How about people who drink municipal water and rural water? How about children in the government schools?
For more information regarding the food additives that the government and so-called scientists are not providing, check a few sources like these:
Truth in Labeling.org
MSG Hidden Sources
MSGTruth.org

- - -
Scientists who have generated brain tissue from human skin are claiming a major breakthrough.
. . .
Their findings were published in the journal Nature Neuroscience.
Created cerebral cortex cells — those that make up the brain’s grey matter — will allow them to "recreate brain diseases, such as Alzheimer’s, in the lab," they wrote, providing "previously impossible insight."
It may also allow them to develop and test new drugs to stop the diseases from progressing.
In this article there is not a single mention of the things that have been proven to promote the neurological disorders like Alzheimer’s and Autism. Not a word is mentioned about scientists being excited to be able to warn people about the chemicals added to their foods and water and vaccines and household items that are directly contributing to these neurological disorders.
Not one word is stated about what people could be doing to help prevent the onset of these diseases.
Why not?
Such things cannot be patented. Such news would reduce the false perception of the need for new drugs. If people were avoiding the things that cause these diseases, what need would there be for such elaborate and expensive research? If people stopped developing these neurological problems, what need would they have for drugs to treat the symptoms? If people (and insurance) did not purchase these expensive drugs, who would pay for these “scientists” to grow brain tissue (and whatever else) in laboratories?
When one ponders the “testing” that is done, on whom are these tests performed? Presumably on people suffering from Alzheimer’s. If so, who “volunteers” them? Do these test subjects even know?
Does anyone ask these questions? Does anyone care?
If people with Alzheimer’s are volunteered for testing, on whom else can this tactic be used? How about the military personnel? How about all who are exposed to whatever comes from chem trails? How about people who drink municipal water and rural water? How about children in the government schools?
For more information regarding the food additives that the government and so-called scientists are not providing, check a few sources like these:
Truth in Labeling.org
MSG Hidden Sources
MSGTruth.org
- - -
Labels:
additives,
Alzheimer's,
autism,
brain,
chemicals,
disease,
food,
glutamates,
MSG,
science
Saturday, February 04, 2012
Psychiatry vs Personal Well Being and Growth
In the post two posts below, ADHD is addressed among other issues.
I have encountered people who have genuine neurological disorders, and ADHD, or at least something similar, is certainly among them. There are people who have problems with proper functioning of their neural pathways.
Sadly, as in the one link that I labeled as an ADHD joke, ADHD and the Brain: An Inside Look, horribly false statements are made. Amazingly, the three things that are listed by this pharmaceutical advertisement as being myths, are actually the things that have been scientifically proven. The one of greatest concern is the nutritional or dietetic contributor.
Two food additives that have been proven to be what are called excitotoxins are very powerfully destructive to the proper development of the neural pathways especially during the periods of gestational and early childhood development. At these critical stages of development, these neurotoxins can and often do cause permanent and irreversible damage.
The two neurotoxins are processed glutamic acid and aspartic acid, often commonly called MSG/glutamates and Aspartame. While these are not the only contributors to neurological disorders, they are documented and prevalent. Yet the mainstream medical professionals not only do not warn people, but actually deny their destructive effects. They actually lie, as in the video, saying that the causes are not known. Then, they prescribe other harmful drugs.
Thankfully there are health care professionals and researchers who are reporting these things. Many of the incidences of “mental disorders” can be prevented through avoidance of these toxins in the diet.
Amazingly, the other factors that the video farcically dismisses as myths are actually validated by what is later stated as part of proper treatment for ADHD. Consider the four things listed:
Do you see the fallacious presentation and misrepresentation? First, they combined ‘blown out of proportion’ with ‘isn’t real’ so as to present the two as both being false presumptions. However, they are not at all the same. The one is factual.
The second so-called myth actually has two factual items listed together in a way that they seem to cancel one another.
The third is presented in a way to anger teachers and parents into feeling defensive.
Yet their four approved methods of treatment all assume that teaching behavior modification and counseling and encouragement (which all belong to the role of parenting and teaching and are often overridden by too much TV and video games and Internet and texting) are the missing factors that are in need of being supplied.
Then, they add that stimulants can be helpful, and especially prescription stimulants. They may as well be promoting caffeine and nicotine. Those would actually be safer and less expensive!
But the last thing that they want to do is to tell people about the food additives that are flooding their foods and beverages.
And naturally they do not want anyone to think that the ADHD diagnoses are in any way blown out of proportion and often entirely wrong. Then parents and teachers might actually encourage these energetic youngsters to put their excitement and energy to something productive. The kids might actually be encouraged to investigate what special inborn talents and skills and aptitudes are driving their “hyperactivity” and eagerness to find more stimulating studies and activities.
Oh, they might even be led to discover that they enjoy learning, if they were given some encouragement to see how their aptitudes could be applied in real life applications.
Oh no!
- - -
I have encountered people who have genuine neurological disorders, and ADHD, or at least something similar, is certainly among them. There are people who have problems with proper functioning of their neural pathways.
Sadly, as in the one link that I labeled as an ADHD joke, ADHD and the Brain: An Inside Look, horribly false statements are made. Amazingly, the three things that are listed by this pharmaceutical advertisement as being myths, are actually the things that have been scientifically proven. The one of greatest concern is the nutritional or dietetic contributor.
Two food additives that have been proven to be what are called excitotoxins are very powerfully destructive to the proper development of the neural pathways especially during the periods of gestational and early childhood development. At these critical stages of development, these neurotoxins can and often do cause permanent and irreversible damage.
The two neurotoxins are processed glutamic acid and aspartic acid, often commonly called MSG/glutamates and Aspartame. While these are not the only contributors to neurological disorders, they are documented and prevalent. Yet the mainstream medical professionals not only do not warn people, but actually deny their destructive effects. They actually lie, as in the video, saying that the causes are not known. Then, they prescribe other harmful drugs.
Thankfully there are health care professionals and researchers who are reporting these things. Many of the incidences of “mental disorders” can be prevented through avoidance of these toxins in the diet.
Amazingly, the other factors that the video farcically dismisses as myths are actually validated by what is later stated as part of proper treatment for ADHD. Consider the four things listed:
- Cognitive behavioral therapy
- Positive reinforcement
- Individual therapy
- Group therapy
- “ADHD isn’t ‘real’ and it’s often blown out of proportion”
- “ADHD is caused by a poor diet or too much television”
- “ADHD is caused by poor schooling or poor parenting”
Do you see the fallacious presentation and misrepresentation? First, they combined ‘blown out of proportion’ with ‘isn’t real’ so as to present the two as both being false presumptions. However, they are not at all the same. The one is factual.
The second so-called myth actually has two factual items listed together in a way that they seem to cancel one another.
The third is presented in a way to anger teachers and parents into feeling defensive.
Yet their four approved methods of treatment all assume that teaching behavior modification and counseling and encouragement (which all belong to the role of parenting and teaching and are often overridden by too much TV and video games and Internet and texting) are the missing factors that are in need of being supplied.
Then, they add that stimulants can be helpful, and especially prescription stimulants. They may as well be promoting caffeine and nicotine. Those would actually be safer and less expensive!
But the last thing that they want to do is to tell people about the food additives that are flooding their foods and beverages.
And naturally they do not want anyone to think that the ADHD diagnoses are in any way blown out of proportion and often entirely wrong. Then parents and teachers might actually encourage these energetic youngsters to put their excitement and energy to something productive. The kids might actually be encouraged to investigate what special inborn talents and skills and aptitudes are driving their “hyperactivity” and eagerness to find more stimulating studies and activities.
Oh, they might even be led to discover that they enjoy learning, if they were given some encouragement to see how their aptitudes could be applied in real life applications.
Oh no!
- - -
Sunday, August 21, 2011
What are you eating?
What are you eating? How are you affected by your diet?
This morning Stephanie commented on how her cravings have changed since we have become more careful about our diet. (Notice that we are discussing diet and not ration. Diet is the substance of what is consumed while ration is the amount. What most people mislabel as diet is really ration.) Stephanie commented that since we have cleaned up our diet and are eating more and more fruits and vegetables, and that we have begun spending the money for organic fruits and vegetables, that she now craves these. In the past I had to fight her to convince her to eat any fruits, but now she says that she actually craves them.
We have eliminated most of the processed foods from our diet, too. Processed food has many unnatural and unhealthy ingredients added to it. Some of the most harmful of these are the neurotoxins or excitotoxins MSG (processed glutamates) and aspartame (aspartic acid). What our bodies crave has changed as over time we have been cleansed of these toxins. We also have less headaches and other aches.
It is amazing to us to observe how powerfully we have been affected by using caution in our diet. As our diet has changed, so also has our desire for pure food increased. We drink reverse osmosis filtered water, and so we can hardly even force ourselves to drink Wichita’s city water from a water fountain or from the tap. We even make our own ice cream, after depriving ourselves for several years because of the toxins added to store bought ice cream. Things like these we make from pure ingredients, purchasing milk produced by herds free from the hormones that are added and from antibiotics and from other things added to milk and milk products. The more that we have done this sort of thing, the more that we crave pure and unadulterated foods. We have actually been changed by what we eat.
The same is true of spiritual food. How many “Christians” truly even consider the purity of what they are being fed in their churches? How many people even know how to identify the pure and unadulterated Word and Sacraments?
This is why St. Paul says:
Wherefore, my beloved, as ye have always obeyed, not as in my presence only, but now much more in my absence, work out your own salvation with fear and trembling. (Philippians 2:12)
When the apostle admonishes that we should work out our own salvation he means that we should very carefully and continually examine the doctrine and practice of our churches to be certain that what we are being fed is not poisoning us. He says to do this with fear and trembling. Why? The reason is that a little leaven leavens the entire loaf. Just a little spiritual MSG not only poisons one sermon or one worship service, but it works its way through the entire congregation and through the very essence of the faith of every worshiper. Moreover, like with MSG in processed foods, spiritual impurity causes the hearer to crave more of the same deadly corruption. For this reason St. Peter also gives a strong admonition, saying:
Having put aside, then, all evil, and all guile, and hypocrisies, and envyings, and all evil speakings, as new-born babes the word's pure milk desire ye, that in it ye may grow, if so be ye did taste that the Lord is gracious, to whom coming—a living stone—by men, indeed, having been disapproved of, but with God choice, precious, and ye yourselves, as living stones, are built up, a spiritual house, a holy priesthood, to offer up spiritual sacrifices acceptable to God through Jesus Christ. (1 Peter 2:1-5 YLT)
Most Christians acknowledge that the Word of God is what is needed in the life of the believer and of the Church. Most “Bible believing” Christians speak of the necessity of the Word. Many even acknowledge the importance of the pure Word. But do they really even know what pure means? Have they truly worked this out for themselves so that they crave the Word’s pure milk? Or have they eaten tainted spiritual food for so long that they actually crave the impurities and additives of their church bodies and of their preachers and of their own sinful hearts?
Since the Scriptures teach that only the pure doctrine saves, should we not stand with St. Paul and St. Peter rather than with those who preach tolerance of impurity?
In my own daily walk I find it amazing how powerfully I am affected in this regard. If I allow any impurity into my thinking or into my spirit or into my activity, this impurity immediately takes over me so that this is what I think, say, and do, and even desire. One stupid song can be so pervasive that it requires a deliberate and determined retreat into the pure Word to rescue me. I often find that the only way to escape the recurring tune and lyrics is to begin singing one of the powerful hymns that I know. The same is true of movies that we rent and watch. The same is true of any of the moronic frauds who claim to be radio evangelists. Even a billboard advertisement on the side of the highway can fill my thoughts with something impure. One jackass driver can likewise fill me with unholy and unhealthy poisons.
But the word’s pure milk empowers my spirit. Returning to God’s grace in my baptism purifies my soul. Setting my mind on the things above where Christ is completely changes my thought pattern. Singing or humming or whistling one of the powerfully rich hymns drives out the impurity and teaches me the true faith again. Then this is again what my soul craves.
But this does not happen if I allow one of the shallow so-called Christian songs from the radio to be my source of strength. These only direct me to my own emotions and my own reason and strength. Such are not the Word’s pure milk, but are full of impurities. These only substitute one spiritual poison for others. In actuality, these don’t really even replace the other toxins but only pile on top of them.
So then, what do you eat? What do you crave? Is this a genuine concern in your daily life?
† † †
Labels:
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excitotoxins,
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Saturday, April 02, 2011
Excitotoxins
In the post below, Alzheimer’s Disease: Now and Then?, in the comments a gentle challenge is presented, to which I have taken time to prepare at least a partial answer. These take time.
In the challenge one of the issues raised was:
This actually calls attention to one of the major problems in the medical industry. That issue is the prevailing dependence upon trusting the industry and those whom the industry counts as peers. The medical industry today is driven by profit motives. If this is ignored, a person trusts so-called research that is controlled not by a desire to heal, but by a desire to make money.
Sadly, there are true peers who are speaking out, but they are being denounced by the profit motivated peers and by those who are merely trustingly looking to these profit motivated peers.
One of the doctors who has been speaking out freely on this issue is Dr. Russell L. Blaylock. He has written a carefully researched and documented book, Excitotoxins: The Taste That Kills, available at Amazon.
This book has been reviewed by other doctors, but the industry ignores them or worse. Some on-line sources of reviews and other references to this include:
Excitotoxins --- The Taste That Kills by Lawrence R. Huntoon, MD, PhD
Excitotoxins – The Taste That Kills an Overview by: Eliza Fulton at www.insuranceandwellness.com
Excitotoxins: The Taste that Kills by Dr. Rick Allen at Cascade Wellness Clinic
MSG: Hidden Sources by Dr. Thomas S. Lee at NaturoDoc
Food Additive Excitotoxins and Degenerative Brain Disorders by Miguel A. Faria, Jr., M.D of Hacienda Publishing, Inc.
Excitotoxins - MSG and Aspartame by Julie K. Diaz
MSG and Autism
MSGTruth.org
Truth in Labeling
For more resources a web search will produce more. However, as Dr. Blaylock explains in the following video, this information is being suppressed in mainstream media and in publications. Dr. Blaylock gives a good overview of the excitotoxin issue in this video. It is worthy of the time to watch it. But if you think that the government and the medical industry and food industry and the many other industries really have people’s best interests at heart and do not want to have your fantasy disrupted and your illusions destroyed, just turn away to finish your processed food. You probably won’t remember it in your old age anyway.
My wife and I have taken this matter seriously both for ourselves and for those whom we love and hold with care. We both are college graduates. Moreover, in my Animal Science/Pre-veterinary Medicine preparations I was exposed to the need to be wary of the government and medical and other industry fraudulent claims. My purpose in sharing this information is that people may become informed and educated so as to be able to avoid as much future health trouble as is possible.
Interestingly, when I speak with people about the glutamates especially, a common response is, “What are they? Are they preservatives?” People have heard a great deal about the harmful effects of preservatives and imagine this to be the big issue in food additives. But even regarding these, few people treat the matter seriously.
The old adage “You are what you eat” holds true throughout the ages. Those who ignore it become what they ignore. I can do nothing for those who choose ignorance for themselves, but I can at least help open the pathway to the truth so that those who prefer knowledge to ignorance can become more aware.
That said, this adage applies even more powerfully to the theological food that people choose to consume. This is my greatest concern, and the primary reason for this blog. However, life is not lived in a vacuum. God created us with bodies, and how we care for those bodies affects our minds and spirits, too.
Anyway, for whatever value that the reader may find in this, this serves as a partial answer to the matter of food additives and health.
. . .
In the challenge one of the issues raised was:
Though they may exist, I have not seen any peer-reviewed studies which demonstrate an explicit link between food additives and AD or Neural diseases in general.
This actually calls attention to one of the major problems in the medical industry. That issue is the prevailing dependence upon trusting the industry and those whom the industry counts as peers. The medical industry today is driven by profit motives. If this is ignored, a person trusts so-called research that is controlled not by a desire to heal, but by a desire to make money.
Sadly, there are true peers who are speaking out, but they are being denounced by the profit motivated peers and by those who are merely trustingly looking to these profit motivated peers.
One of the doctors who has been speaking out freely on this issue is Dr. Russell L. Blaylock. He has written a carefully researched and documented book, Excitotoxins: The Taste That Kills, available at Amazon.
This book has been reviewed by other doctors, but the industry ignores them or worse. Some on-line sources of reviews and other references to this include:
Excitotoxins --- The Taste That Kills by Lawrence R. Huntoon, MD, PhD
Excitotoxins – The Taste That Kills an Overview by: Eliza Fulton at www.insuranceandwellness.com
Excitotoxins: The Taste that Kills by Dr. Rick Allen at Cascade Wellness Clinic
MSG: Hidden Sources by Dr. Thomas S. Lee at NaturoDoc
Food Additive Excitotoxins and Degenerative Brain Disorders by Miguel A. Faria, Jr., M.D of Hacienda Publishing, Inc.
Excitotoxins - MSG and Aspartame by Julie K. Diaz
MSG and Autism
MSGTruth.org
Truth in Labeling
For more resources a web search will produce more. However, as Dr. Blaylock explains in the following video, this information is being suppressed in mainstream media and in publications. Dr. Blaylock gives a good overview of the excitotoxin issue in this video. It is worthy of the time to watch it. But if you think that the government and the medical industry and food industry and the many other industries really have people’s best interests at heart and do not want to have your fantasy disrupted and your illusions destroyed, just turn away to finish your processed food. You probably won’t remember it in your old age anyway.
My wife and I have taken this matter seriously both for ourselves and for those whom we love and hold with care. We both are college graduates. Moreover, in my Animal Science/Pre-veterinary Medicine preparations I was exposed to the need to be wary of the government and medical and other industry fraudulent claims. My purpose in sharing this information is that people may become informed and educated so as to be able to avoid as much future health trouble as is possible.
Interestingly, when I speak with people about the glutamates especially, a common response is, “What are they? Are they preservatives?” People have heard a great deal about the harmful effects of preservatives and imagine this to be the big issue in food additives. But even regarding these, few people treat the matter seriously.
The old adage “You are what you eat” holds true throughout the ages. Those who ignore it become what they ignore. I can do nothing for those who choose ignorance for themselves, but I can at least help open the pathway to the truth so that those who prefer knowledge to ignorance can become more aware.
That said, this adage applies even more powerfully to the theological food that people choose to consume. This is my greatest concern, and the primary reason for this blog. However, life is not lived in a vacuum. God created us with bodies, and how we care for those bodies affects our minds and spirits, too.
Anyway, for whatever value that the reader may find in this, this serves as a partial answer to the matter of food additives and health.
. . .
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